Skip to Content

About Eating L.A.

The Latest from Eating L.A.

posted on
July 22nd, 2010
from
Eating L.A.
based in
Los Angeles

Taste Beverly Blvd. with FoodGPS

Here's a chance to try a number of places around Beverly Blvd. this Sunday afternoon, led by Josh Lurie, one of L.A.'s most knowledgeable eaters. Seriously, this guy eats in more restaurants in a w ...

read more about "Taste Beverly Blvd. with FoodGPS"
posted on
July 21st, 2010
from
Eating L.A.
based in
Los Angeles

What you need to know about Santa Fe and New Mexico's distinct food culture

 
The Shed restaurant, near the Plaza in Santa Fe, is a local institution in a 300 year-old adobe.

It's always exciting to travel somewhere that's still within the U.S. and has a real ...

read more about "What you need to know..."
posted on
July 19th, 2010
from
Eating L.A.
based in
Los Angeles

Eating agenda: Savor Los Angeles, Sweets edition

Savor Los Angeles is a new series of tasting events that's launching with a dessert tasting Friday, July 30 on La Brea. So far they've lined up desserts from Plaisir, Babycakes, Sweets for the Soul ...

read more about "Eating agenda: Savor Los Angeles,..."
posted on
July 13th, 2010
from
Eating L.A.
based in
Los Angeles

Indo Kitchen: Eat, Pray, Meh

Indo Kitchen's mie goreng noodles

Was it reading "Committed," Elizabeth Gilbert's follow-up to "Eat Pray Love" in which she returns to Bali, that got me in the mood for I ...

read more about "Indo Kitchen: Eat, Pray, Meh"
posted on
July 12th, 2010
from
Eating L.A.
based in
Los Angeles

East L.A. meets Napa, from grasshoppers to duck carnitas

La Huasteca: Cochinita pibil sope, at left, nopales and chapulines (grasshoppers!), center, mole tamale, right
Friday night's East L.A. Meets Napa tasting event benefit for AltaMed was mercif ...

read more about "East L.A. meets Napa, from..."