homeschool | Placeblogger

posted on
April 6th, 2012
from
Colormepink!
based in
Florida

Wordless Wednesday?

posted on
April 2nd, 2012
from
Colormepink!
based in
Florida

Crispy Skin Salmon with Hummus

Sabra Hummus is BOGO at Publix this week and while you could certainly make your own, I love the Sabra brand (no one ...

posted on
March 30th, 2012
from
Colormepink!
based in
Florida

Mahi Soup

This recipe was a total fluke. I had a few ingredients and nothing else in my fridge or pantry (have I mentioned how busy we’ve been?) and I threw this together because we were starving. It ...

read more about "Mahi Soup"

posted on
March 27th, 2012
from
Colormepink!
based in
Florida

Zero Water and Giveaway!

I gave up diet soda about a year ago and I’ve been drinking much more water as a result. I try to drink at least 100 oz. per day. I live in Florida and it’s hot here for most of the y ...

posted on
March 22nd, 2012
from
Colormepink!
based in
Florida

Wordless Wednesday

posted on
February 23rd, 2012
from
Colormepink!
based in
Florida

Wordless Wednesday

posted on
February 22nd, 2012
from
Colormepink!
based in
Florida

The Empress of Great Plans

I have all these great ideas – designs for sewing, music, photography, writing, teaching, business, home, cooking, etc. And I have ideas every single day, multiple times a day – but m ...

posted on
February 20th, 2012
from
Colormepink!
based in
Florida

Cauliflower, Spinach, Pork and Tomato in a Spicy, Cheesy Sauce

Call it Mockaroni and Cheese, or Macaphony and Cheese, but whatever you call it, this stuff was awe.some.

...

posted on
February 16th, 2012
from
Colormepink!
based in
Florida

Roasted Chicken Breast and Broccoli with a White Balsamic Mustard Sauce

Trying to eat low carb can really be a challenge when you’re a die hard pasta freak, but it helps to keep things interesting with fresh vegetables tossed with delightful sauces. This one is ...

posted on
February 13th, 2012
from
Colormepink!
based in
Florida

Grilled Flank Steak with Wilted Oriental Lettuce in a Ginger, Garlic, Soy Sauce

Last week I got a pound of oriental lettuce from the co-op. I had never heard of it, and had no idea what to expect. When I picked it up, I took a leaf and ate it, right out of the bag and real ...